Restaurant and Catering Management Programs.

Programs that give you the steps to build a profitable food business from idea to launch.

Online workshops and downloadable easy-to-read eGuides…at a time convenient to you!




A La Carte Training specialises in restaurants, cafes, coffee shops, small-scale catering and other eatery business management training programs covering law, food safety and hygiene, marketing, customer service, menu design, staff management, food purchasing, financial controls, food ideas, function management and more…

Research states that the people most likely to succeed in business are those who have undertaken some business management training.

The increase in the success rate is significant, rising from 36% for those who had not undertaken some business training to 91% for those who had!

So, why not:

Join us at our online webinars.

Download copies of our easy-to-read eGuides.

Subscribe to our free ‘Recipe for Success’ Monthly Newsletter

and increase the survival rate of your food business.

Designed around your convenience


These eGuides are NOT textbook theory. They are:

- bite-size pieces

- user friendly

- lots of tips, case studies, examples, and activities

- delivered online

For a very low investment why not download A La Carte Training eGuides covering:

How to Keep Within the Law - steps to start building your food business.

How to Be Food Safe - ensure your food is safe for your customers.

How to Discover Your Market - why you can't survive without a market.

How to Earn More Dollars With Customer Service - attract more customers and have them spend more, more often.

How to Design a Market Focused Menu - use your menu as a silent salesperson to increase sales.

How to Find Your Dream Team - hiring the right staff can help you run and build your business.

How to Cook The Books - controls needed to follow a path to financial freedom.

How to Protect Your Food Business - understand the controls to save time, money and reduce wastage.

How to Cook-for-Cash-Ideas - secrets to creating and growing your food business.

How to Setup a Profitable Buffet - set up a buffet table that lowers labour and food costs.

How to Organise Stress-Free Functions - ensure that everything runs smoothly during the day.

and lots more…

Get eGuides
Discover the many ways in which money can be made in the food business.
How to Cook for Cash eGuide. Learn how to cook for cash home based business, restaurant, cafe, coffee shop, catering business. Get Guide now!
Full calendar of engaging workshops.


A La Carte Training online events focus is how to apply the content by using case studies, examples and activities. At the end of the event, you will go away with YOUR ACTION PLAN and the know-how to implement what you have learned immediately into your own hospitality business.

For a very low investment, we offer Monday to Friday evenings and Saturday online events to help you to start and grow your hospitality business.

Explore Workshops

'Recipe for Success' Monthly Newsletter

Why not subscribe to our free ‘Recipe for Success’ Monthly Newsletter and discover not only the latest food industry news but information to help you grow your hospitality and business management knowledge and skills.

Taste success!

Linda Bamford

Founder & CEO

Recipe for Success

4 Ingredients:

Business – keep within the law

Marketing – increase sales, make more profit

Operations – controls to save time and money

Ideas – keep your customers coming back