We will help you to discover 'How to Setup a Profitable Buffet' at a time convenient to you and without breaking the bank!

Restaurant/Cafe Buffet Table Setup Training

...celebrating over 20 years of hospitality management training.

How to Setup a Profitable Buffet Table. Learn how to create a profitable buffet table to lower your labour and food costs.

Restaurant/Cafe Buffet Table Setup Training

We will help you to discover ‘How to Setup a Profitable Buffet’ at a time convenient to you and without breaking the bank!

You’ve got ideas for catering buffet table setup but don’t know where to start?

A La Carte Training has produced ‘How to Setup a Profitable Buffet’ eBook to provide you with the essential knowledge and skills to create a memorable and profitable buffet table.

Do you know how to…

  • make sure that the buffet table is visually appealing?
  • have proper food selection for the client?
  • tie the foods, colours, and decorations together to match the theme of the evening?
  • create a food buffet table that is memorable and profitable?

How did you do? Be honest!  Did you answer NO to any of the above questions? Then download a copy:

How to Setup a Profitable Buffet eGuide for ONLY $15.99

Find out how to lower your labour and food costs – to make a profit! 

This eGuide is not a textbook, because it is user-friendly with lots of examples, case studies, tips, and activities. Most importantly, for very low investment, the eGuide is delivered online, therefore, you can access it from your computer at a time convenient to you.

‘How to Setup a Profitable Buffet’ eGuide covers:

Buffet Room Layout

  • Plan the buffet room layout, in other words, anticipate any possible difficult situations.  

Buffet Table Setup and Layout

  • Firstly, the correct buffet table set up and layout are critical in achieving a smooth operating buffet. 
  • Secondly, you must consider the functionality of equipment/service utensils, etc.

Buffet Display

  • For instance, a buffet table should look lavish and plentiful and there are many ways to create this look.

Buffet Platter Presentation

  • Above all, the cold platter is the mainstay of the buffet and offers the most opportunity for visual artistry.

Buffet Menus

  • Fourteen very easy to follow buffet menus:  breakfast, brunch, lunch, dinner, and cocktail.

Buffet Safe Food Handling

  • Find out about the preparation and holding of hot and cold foods for buffets.

The planning of a buffet table menu presents a somewhat different approach than conventional menus. First and foremost is the fact that the menu is presented to the guest visually rather than in printed form.  Instead of selecting which items to consume by reading, the guest selects the food by viewing the actual food itself.  Food buffets are an exciting alternative to a regular menu service.

How to Setup a Profitable Buffet eGuide for ONLY $15.99

Create a memorable and profitable buffet!