Question:
How to organise a catering function?

RESTAURANT & CATERING: Catering function eGuide

Answer: When coordinating a catering function the basic type of function remains the same but the needs of the group are very different depending upon the occasion or purpose of the function.

Function management training. Understand function management training to grow customers and maintain profit. Get Function Guide now!

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How to Organise Stress-Free Functions eGuide

Question:

How to organise a catering function?

Answer:

For many people, organising a function is an undertaking full of stress and worry, so the more relaxed, competent and experienced you appear the more a nervous host/hostess will be reassured.

When coordinating a catering function the basic type of function remains the same but the needs of the group are very different depending upon the occasion or purpose of the function

Do you know how to…

  • gain an advantage over competitors?
  • understand the types of functions?
  • take enquiries for a function?
  • develop your own Function Sales Kit?
  • choose a venue?
  • choose a rental company?
  • decide on a menu/beverages?
  • organise function staff?
  • complete an evaluation?
  • follow the 4 steps to stress-free function management?

How did you do?  Be Honest!  Answered NO to any of the above questions?  Then  purchase a copy of:

How to Organise Stress-Free Functions eGuide 

ONLY $15.99

Understand function management and eliminate the cause of anxiety.

How to Organise Stress-Free Functions eGuide.

Ingredients

5 Ingredients to be able to coordinate memorable functions.

Find out how to…take enquiries for a function, how to prepare yourself for a meeting with the client, how to develop a Function Sales Kit and how to record bookings.

Find out…what amenities, technical and general facilities you have to offer.

Discover how to…work out floor plans and table plans.  Understand the main function styles.

Discover how to…organise menus for breakfast, lunch, dinner, cocktails and afternoon tea/coffee, as well as beverages.

Learn how to…find suitable employees and place them. 

How to Organise Stress-Free Functions eGuide 

ONLY $15.99

The more relaxed, competent, and experienced you appear

the more a nervous host/hostess will be reassured.

Method

Naturally, as a restaurant owner/caterer, you want to eliminate as much as possible any cause for anxiety on the part of your client.  You must consider and cater for every likely contingency, so the importance of basic preparation cannot be overemphasised.

Most tasks fall into a sequence of 4 simple steps namely: 

planning 

organising 

implementing and 

evaluating.

So, what are you waiting for? 

Let us help you to discover how a professional approach, together with consistency, is the key to success. 

eGuide:

For a low investment, download a copy of How to Organise Stress-Free Functions eGuide. It is easy to read with lots of examples, case studies, tips, and activities…knowhow you can use in your own business immediately.

This eGuide is delivered online, so you can access it from your computer at a time convenient to you.

Do you want to become your own boss this year?

Make it happen!

RECIPE FOR SUCCESS

4 Ingredients

Business Management
Marketing
Operations
Ideas

Method

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